Problems in the use of antibiotic dips for the preservation of fresh Atlantic groundfish fillets

by Charles Howell Castell

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• 8 Currently reading

Published 1963 by Fisheries Research Board of Canada in Ottawa .
Written in English

Subjects:

• Fishery products -- Preservation.,
• Fish fillets.,
• Antibiotics.

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Edition Notes

Other titles	Antibiotic dips for preserving fish fillets.
Statement	by C. H. Castell and Jacqueline Dale.
Series	Fisheries Research Board of Canada. Bulletin, no. 138, Bulletin (Fisheries Research Board of Canada) ;, no. 138.
Contributions	Dale, Jacqueline, joint author.
Classifications
LC Classifications	SH223 .A344 no. 138
The Physical Object
Pagination	70 p.
Number of Pages	70
ID Numbers
Open Library	OL5929975M
LC Control Number	64055519
OCLC/WorldCa	2766323

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